Thursday 29 August 2013

Five a Day?

More like Fifty a day at present!
To do list....
Make mulberry jam and gin, make a chutney with toms, beans etc, make some tom and courgette ratatouille to put in freezer, make a hotpot of some kind with borlotti beans and spuds, deal with apples, pick the courgettes (again!), pick raspberries..

I'll never get any work done at this rate. Still, it is a very pleasant 'to do' list, and a joy after the drought of fresh produce last year.
Right, back to the kitchen!

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